The Millet Company Pre-Soaked Barnyard Millet Flour – Gluten-Free High-Fibre Flour | 250Gram - YFD16082

Brand:- The Millet Company
About This Item:- We Have Gone A Step Further At The Millet Company To Bring You A Special Flour That Is Soaked, Dried And Stone Ground For Your Special Nutritional Profile. Pre-Soaked Millet Flour: To Enhance The Nutritional Value, The Grains Are Soaked For 10-12 Hours, Slow-Dried For 12-14 Hours Using Reverse-Refrigeration Technology And Stone-Ground To Retain The Nutritional Values. Health Benefits:Gluten-Free, Fibrous, Anti-Oxidants, Enriched With Vitamins & Minerals, Slow Sugar Release. Use: Can Be Used To Prepare Rotis, Idli, Dosa, Pancakes, Puddings, Breads And Bakery Items. We Suggest You To Use It For Your Sourdough Breads. Package Contents: Pre-Soaked Branyard Millet Flour (Vegetarian). Best Before 6 Months From The Date Of Packaging. Good For Sports, Health And Fitness Enthusiasts To Include Them In Their Diets, Or For Families To Add Millets To Their Kitchens. Pro Tip: Add It To Your Soups Or Indian Gravies For A Thickening Texture.

Modifications can only be made within 24 hours of placing your order. Post 24 hours, no changes can be made and your order is locked in for fulfillment and cannot be changed.