Saffron, also known as kesar, is cherished for its rich color, delicate aroma, and subtle flavor. Whether you’re preparing a family biryani, a festive dessert, or looking for a thoughtful gift, choosing quality saffron makes all the difference. Our collection features authentic options, including Kashmiri and Persian varieties, in both thread and powder form, so you can find exactly what you need for cooking, wellness, or special occasions.
Saffron is one of the world’s most valued spices. Each thread is carefully picked by hand from the Crocus sativus flower. Its deep red color and gentle fragrance come from natural compounds that release when soaked in warm milk or water. True saffron is known for its ability to color and flavor dishes with just a pinch, making it a favorite in kitchens and rituals alike.
| Brand | Origin | Special Features | Price Range (USD) |
|---|---|---|---|
| House of Indya | Kashmir, India | Wide selection, gifting options, thoughtful packaging | $5.70 - $67.40 |
| Golden Saffron | Iran, Spain | Popular for Persian threads | $12 - $60 |
| Zaran Saffron | Iran | Known for long threads | $10 - $70 |
Saffron adds both color and flavor to food and drinks. For desserts like kheer or phirni, soak a few threads in warm milk for 10-15 minutes, then add to your dish. For biryanis and pulao, infuse saffron in water and drizzle over rice for a golden finish. Saffron can also be used in herbal teas or mixed into homemade face masks for a gentle glow.
Saffron is a thoughtful gift for weddings, festivals, and housewarmings. Choose from elegant packaging and different quantities to suit your needs. House of Indya offers saffron sets that can be paired with sweets, teas, or wellness products for a memorable present.
House of Indya brings together tradition and modern style, offering pure saffron and kesar alongside a range of thoughtful gifts and essentials. Explore quality options for every occasion. Visit House of Indya
Saffron and kesar are two names for the same spice, harvested from the Crocus sativus flower. 'Saffron' is more commonly used worldwide, while 'kesar' is the term often used in India.
Genuine saffron threads are deep red with orange tips and release a golden color when soaked in warm water or milk. They should not taste sweet or dissolve instantly.
Saffron is used in rice dishes, desserts, teas, and even skin care routines. It is also a popular ingredient for religious and festive occasions.
Store saffron in a tightly sealed container, away from light and moisture. This helps maintain its aroma and color for up to two years.
Saffron is generally safe in small amounts used for cooking. If you are pregnant or have health concerns, it’s best to consult your doctor before use.
Usually, a small pinch or 5-7 threads are enough for most recipes. Soak them in warm liquid before adding for best results.
Yes, saffron is graded by color, length, and aroma. Kashmiri Mongra and Persian Sargol are among the most valued types.
Saffron is sometimes mixed into homemade face masks or oils. Many people use it for its gentle, natural glow and pleasant scent.
Yes, House of Indya provides saffron in various sizes and packaging, suitable for both personal use and gifting.
House of Indya offers clear product details and convenient online ordering, making it simple for customers worldwide to choose and purchase saffron and kesar.